10 minutes of quick baby breakfast

The cub is now one and a half years old, and since the cub began to eat complementary food, when he ate three meals a day, he insisted on getting up early every day to make breakfast for him; For an office worker, this simple and nutritious breakfast is really needed!

Ingredients

Egg 1

shrimp 3

Spinach 2

Whitemushroom 1/4

Noodles 1 pack

Salt 1 g

Cooking Instructions

Remove the shell of the shrimp, remove the shrimp line, and wash the back of the shrimp for later use;
Wash the white mushrooms and set aside;
Wash the spinach leaves, drain and set aside
Beat an egg, add 50ml of water and stir well; Eggs that do this are more tender
Heat oil in a pan, pour in the eggs and scramble until deformed
Leave the bottom oil in the pan and fry the shrimp until they change color
Pour in the white mushrooms, add chopped green onion and garlic powder and stir-fry
Pour in the eggs and stir-fry well, adding a pinch of salt
Add boiling water, bring to a boil and add the noodles to cook
Finally, add the spinach leaves before cooking, and blanch them to remove from the pan