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5 minutes [Breakfast, Dinner, Supper] Noodles  at 5 minutes [Breakfast, Dinner, Supper] Noodles  – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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5 minutes [Breakfast, Dinner, Supper] Noodles

❄️ In winter, it is especially easy to be hungry ❓ at night, especially after work at night, the hunger that cannot be solved by biscuits and milk at all requires a bowl of steaming noodle soup to meet the needs of a pot to get it all ~ zero foundation, kitchen novices can also easily get started! It can also be used as: fast breakfast, dinner believe me, children also love to eat

5 minutes [Breakfast, Dinner, Supper] Noodles

Ingredients

Noodles 1 serving
Tomato 1 piece
garlic 2 cloves
1stsectionofgreenonion

Cooking Instructions

  1. 1⃣️ Cut the tomatoes into cubes, crush the garlic, and cut the green onions into sections

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  2. 2⃣️ Heat the oil, stir-fry the minced onion and garlic until fragrant, and add tomatoes;

    Add a spoonful of salt (tomatoes are better to get the juice)

    ❗️ directly into the pot where the noodles are cooked

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  3. 3⃣️ Add water, bring to a boil, add a spoonful of light soy sauce below

    (depending on the noodles, 3-5 minutes),

    taste salty (not enough to add salt)

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  4. Pour out ~ sprinkle green

    onions, the color is beautiful, and the taste is also fragrant


    5 minutes [Breakfast, Dinner, Supper] Noodles  step 0