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All-purpose fried sauce at All-purpose fried sauce – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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All-purpose fried sauce

This sauce can be mixed with noodles, fried rice, bean skin, and roasted tofu......

All-purpose fried sauce

Ingredients

Sweetnoodlesauce 2 tablespoons
Onion 1 pieceof4
Greenonion 1/2 root
Meatfilling 1 bowl
Shiitakemushroom 8 pieces
Soybeanpaste 1 spoon
Ginger 2 slices

Cooking Instructions

  1. The ingredients are as shown in the picture, and if you like spicy food, you can add a little hot pot base

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  2. Heat the oil (a little more oil) and scatter the meat filling, add the green onions, ginger and onions for about
    3 minutes and continue to stir-fry

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  3. 1 tablespoon soybean paste, 2 tablespoons of sweet noodle sauce, 1 tablespoon of hot pot base (optional), stir-fry for 2 minutes, add shiitake mushrooms and continue to stir-fry

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  4. Add a small bowl of water and 2 tablespoons of light soy sauce to taste

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  5. Add salt, pepper and cooking wine and stir-fry all the way

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  6. Stir-fry until the soup is thick

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  7. Bibi noodles are excellent!

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