Avocado salmon salad
I bought salmon sashimi, which was not enjoyable to eat directly, and added an avocado to make a salad to eat low-fat and delicious
Ingredients
Cooking Instructions
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Avocado and salmon ready.
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Cut the avocado and salmon into small pieces.
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Squeeze on a plate with honey mustard, squeeze a few drops of lemon juice and sprinkle with chopped black pepper.
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Don't eat it directly after mixing, dip it in wasabi soy sauce, okay, let's go
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