Baby 10-month-old food: super small and fresh broccoli yam cake

Cooking Instructions

1. Peel the yam and cut into small pieces, blanch the broccoli and cut into small pieces

   

2. Stir âž• the eggs in a food processor

   

3. Add a spoonful of flour, no matter how much you add, and the final state is about Ambrosi

   

4. Spread a layer of grease at the bottom of the bowl, pour in the prepared paste, seal with plastic wrap, cover and steam for 20 minutes, and simmer for five minutes

   

5. Use a silicone spatula to shovel the edges to separate the cake from the bowl, and then the bowl will come out upside down, and you can cut the shape and eat it casually

   

6. The palate is delicate