Boiled fat beef slices
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Ingredients
Cooking Instructions
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Chop the ingredients and set aside.
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Wash and set aside side dishes.
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Sam's hot pot fat beef slices, good quality.
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In a hot pot, add sliced ginger and a spoonful of cooking wine to a boil.
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Pour in the blanched water from the fat cows.
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Remove the fat cow and set aside.
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Re-add water to the pot, add a piece of hot pot base, an appropriate amount of salt and light soy sauce to a boil, pour in shredded tofu and cook for 1 minute.
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Remove the shredded tofu.
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Continue to add enoki mushrooms and cook.
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Remove enoki mushrooms.
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Then pour in the bean sprouts and cook.
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Remove the sprouts.
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Finally, pour it into the fat beef pot and boil, then remove it and spread it on top of the side dishes.
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Pour in the broth.
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Heat the oil in a pan.
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Pour in spices and stir-fry until fragrant.
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Finally, pour spice oil on top of the beef and serve
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Super fragrant and delicious.
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