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Braised chicken with potatoes/braised chicken with yellow potatoes at Braised chicken with potatoes/braised chicken with yellow potatoes – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Braised chicken with potatoes/braised chicken with yellow potatoes

The meat is tender. The soup is delicious~ I like it

Braised chicken with potatoes/braised chicken with yellow potatoes

Ingredients

Freshchicken(diced) Youcanchoosefreshchickenthighsorchickenwings,whichshouldbecutintopiecestomake
Potatoes(diced) 2~3
Driedshiitakemushrooms(soaked) 1 handful
Greenandredpeppers(diced) 1~2 each
Greengarlic(cutintosmallpieces) 2 pieces
Ginger(cutintosmallpieces) 1 piece
Ricewine 2 tablespoons
Rocksugar 1 smallhandful
Lightsoysauce 2 spoons
darksoysauce 1/2 spoon
Oystersauce 1 spoon
Soybeanpaste 2 spoons
Pepper Addasyoulike

Cooking Instructions

  1. Soak the fresh chicken pieces in cold water and drain them for later use

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  2. Remove the chicken pieces from the pot (do not blanch the fresh chicken)

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  3. Turn on medium-low heat and slowly stir-fry the grease

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  4. Add ginger, garlic, rice wine, light soy sauce, oyster sauce, dark soy sauce, rock sugar and soybean paste

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  5. Add the soaked shiitake mushrooms

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  6. Stir-fry to color

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  7. Add boiling water (more than the chicken pieces)

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  8. Pour in the potatoes, add the lid and simmer to taste

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  9. Try the potatoes and chicken nuggets are fully cooked, then add some green and red peppers and sprinkle some pepper and stir-fry (no need to collect the juice)

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  10. The meat is tender. The soup is delicious!

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