Budget-saving meals [fish-flavored eggs]

Cooking Instructions

1. 5 eggs, beaten and stir-fried.

   

2. Sauté chives, ginger and garlic

   

3. Add the sauce and sauté for half a minute until fragrant

   

4. Pour in the shredded vegetables and stir-fry until raw

   

5. Add the eggs and stir-fry well. Cooked!!