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Chongqing fat intestine noodles (professional intestinal cleansing, small fresh and cautious) at Chongqing fat intestine noodles (professional intestinal cleansing, small fresh and cautious) – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Chongqing fat intestine noodles (professional intestinal cleansing, small fresh and cautious)

The hardest part is, of course, washing! Fat! Intestines! Mr. Zhang loves fat sausages, I don't eat them (so stinky, is it really delicious?) )。 Today's birthday, in order to call for wind and rain in the future, the concubine personally went to the kitchen - washing fat intestines! (The Pisces woman who loves to play...) Don't look down at Xiao Xinxin, the whole person feels bad after washing the fat intestines

Chongqing fat intestine noodles (professional intestinal cleansing, small fresh and cautious)

Ingredients

Fatsausage Halfapair
Greenonion Twosections
Ginger Twolumps
Garlic Sevencloves
Beanpaste Twospoons
Staranise Two
Seapepper Asshowninthepicture
Sichuanpepper asshowninthepicture
Brownsugar Twopieces
bayleaves

Cooking Instructions

  1. Washing the intestines: I checked a lot of posts on the Internet to turn the whole intestine over and wash, the difficulty coefficient is too great to control, I use scissors to divide into several sections, and then turn over to wash.

    Chongqing fat intestine noodles (professional intestinal cleansing, small fresh and cautious) step 0
  2. Sprinkle the edible alkaline noodles evenly, and then knead well...

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  3. The inside is washed clean in the turn back and washed again...

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  4. I'm washing it once with edible alkaline noodles outside, and now it's not so smelly...

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  5. Put hot water in the pot, drip some cooking wine, boil...

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  6. Until it boils, and all the foam is boiling...

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  7. Then wash off the foam with cold water...

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  8. Heat the pan and burst the oil...

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  9. Prepare the condiments

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  10. Heat the pan, heat the oil, add the condiments, bean paste, braised soy sauce, and fat sausage

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  11. Add water... To make the soup, add more water.

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  12. High heat, bring to a boil

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  13. Then, turn off the heat and turn to the saucepan... Stew rake fat intestines

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  14. Peanuts are hammered and crushed

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  15. Prepare the squeezed spicy seeds, and in a bowl are chili noodles, peanuts, and salt

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  16. Heat the oil and put the peppercorns

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  17. Pour into a bowl in three portions

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  18. I can't help but praise the boiling oil and spicy!

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  19. Make condiments at the bottom of the bowl, oil and spicy seeds, soy sauce, vinegar, look at the taste, in fact, the fat intestine soup is enough!

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  20. Next, the dish is served and put into the bowl!

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  21. Student Zhang, eat long noodles!

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  22. I also cooked purple potato white fungus soup: white fungus small flowers boil over high heat and turn to low heat and cook for an hour, then boil the purple potato for half an hour, like sweet on the pot to put a small lump of brown sugar, in fact, the purple potato itself is also sweet...

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  23. Refreshing love - watermelon

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