Cold lettuce, fresh and refreshing!

Cooking Instructions

1. Peel the lettuce

   

2. Shred and rinse

   

3. Add an appropriate amount of salt, marinate for 10 minutes, and then wash with water

   

4. Squeeze out the water and set aside

   

5. Sauce: In a small bowl, add the salad dressing, peanut butter, cooked white sesame seeds, salad and sesame oil.

   

6. Mix well

   

7. Finally, pour the sauce evenly over the lettuce!