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Crayfish  with garlic at Crayfish  with garlic – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Crayfish with garlic

Summer and crayfish are more compatible~ A bag of seasoning packets solves everything

Crayfish  with garlic

Ingredients

Crayfish 3 catties
ginger 2 slices
Beer Halfacan
Seasoningpack 1 pack

Cooking Instructions

  1. Crayfish scrubbing quickly remove the tail shrimp line

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  2. Heat oil in a pot and add the ginger slices

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  3. Put the crayfish in the pan and stir-fry

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  4. Stir-fry to change color

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  5. Add the crayfish seasoning

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  6. Add the whole package and stir-fry evenly

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  7. Add half a can of beer and boiling water to taste

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  8. Cook on high heat for about 15 minutes and remove from the pan

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  9. The garlic crayfish was very tasty

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  10. There is a seasoning packet, so you don't need other seasonings

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