Creative pecan rolls

Cooking Instructions

1. Wash the cucumbers and cut them into thin slices for later use

   

2. Every two slices of cucumber are stacked and rolled into a funnel shape.

   

3. Remove the stems of the mushrooms and wash them

   

4. Then cut into small cubes

   

5. Wash the tomatoes and cut them in half, then cut them into small cubes as well.

   

6. When the pot is hot, pour in an appropriate amount of cooking oil.

   

7. Add diced mushrooms in a pan and stir-fry a few times.

   

8. Then add the diced tomatoes and stir-fry together.

   

9. Add pecan nuts, add a pinch of salt and continue to stir-fry until the tomatoes and mushrooms are cooked through.

   

10. Put the best pecan mushrooms and tomatoes in the cucumber slice funnel and you're done with a delicious pecan roll. Sweet and sour, crispy and delicious creative food, why don't you try it?