Curry Fish Ball|Hong Kong Snacks

Cooking Instructions

1. Prepare curry cubes and frozen fish balls. Fish balls should be washed several times

   

2. Prepare some water, add the curry cubes and boil it to melt

   

3. Once melted, add the fish balls

   

4. Bring to a boil, reduce heat to low and cook for 5 minutes

   

5. Cook until the sauce can be wrapped in fish balls, then turn off the heat and simmer for a while to make it more flavorful

   

6. Let's cook a car noodle again, about 3 minutes

   

7. Add the sauce

   

8. Adding some fish balls is the difference between selling them and selling them from takeout