Delicious egg sandwiches in Kuaishou
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Ingredients
Cooking Instructions
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Steamed eggs are not easy to break
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The heat of the eggs is slightly larger
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The eggs are crushed with a mud press
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The viscosity of the crushed little is higher, and the final slice is easier
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The ham is diced, and my cousin has no ham so she has to use ham sausage
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Cucumber diced
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Mix the three ingredients and add salt and salad dressing
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Mix clockwise
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Take a slice of bread and place the filling on top
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Use a spoon to compact the filling
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Cover with another slice of bread and cut off the sides
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Diagonal incision
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That's it! Soon, right?
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Kids love!
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