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Delicious low-fat stir-fried chicken breast with mushrooms at Delicious low-fat stir-fried chicken breast with mushrooms – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Delicious low-fat stir-fried chicken breast with mushrooms

Delicious low-fat stir-fried chicken breast with mushrooms

Ingredients

Mushroom 1 box
Chickenbreastcubes 1 bag
Greenonion 1 piece
darksoysauce 0.5 scoops
Lightsoysauce 1 scoop
Sugar 3 g
Salt 5 g
Starch 1 spoon
Sesameoil 1 spoon
Cookingwine 1 spoon

Cooking Instructions

  1. Add light soy sauce, cooking wine, starch, sesame oil to the chicken breast, marinate evenly

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  2. Cut the mushrooms into the cross and set aside

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  3. Once the oil is hot, add the marinated diced chicken breast and stir-fry

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  4. When the chicken is almost cooked, add the mushrooms and stir-fry

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  5. Stir-fry evenly, add light soy sauce, dark soy sauce, salt and sugar

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  6. Add the green onions

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  7. Serve on a plate

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