Dongling water-free heating bento / strawberry Korean popping cheese rice ball bento
Recently, I've been keen to get up early and bring lunchboxes , but we don't have a microwave oven in our department, so we have to go all the way to other people's places to heat them every time. So when I saw this heat-free bento box, I felt that this belonged to me, hahahahahaha! Every time I eat a bento, I get watched, "What did you do today?" "It's so dignified to come up with such a high-tech and beautiful bento box, when everyone is queuing up for microwaves, I just need to take out my mobile phone and watch the drama, and I can enjoy the hot and nutritious bento in my seat without leaving my seat!

Ingredients
Cooking Instructions
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Ingredients and a cute bento box
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Cut the ham into pieces of about 1cm and fry until golden brown on both sides
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Beat the eggs, season with a pinch of salt and white pepper and fry over medium-low heat until the skin is formed
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Cut the head of the green pepper and leave about 2cm, and cook it in boiling water with a little salt
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Cut the boiled green pepper with scissors to look like a strawberry stalk (cucumber can be substituted for children)
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Stir the chili sauce, rice sauce, tomato sauce and sesame oil first, then pour into the rice and mix well (if you are eating for children, just add tomato sauce and sesame oil)
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Cut the middle of the cheese slice into four squares with two knives and wrap the ham cubes
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Take a piece of plastic wrap and top with seasoned rice
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Wrap the filling in the rice
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Wrap into an awl type
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Put on the "strawberry stalk"
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Sprinkle with sesame seeds and look completely assembled
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Cut the fried egg skin into rectangular strips, put it irregularly in the lunch box, and put the strawberries on top and you're done!
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In the serious heating, it is quiet and has no peculiar smell
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Full-body water washing is stress-free
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