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Egg ham sandwich at Egg ham sandwich – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Egg ham sandwich

Egg ham sandwich

Ingredients

Egg 1
Saladdressing 1 bottle
Ham 4 slices
Cucumber half
Tomato Half
Lettuce 2 slices
Slicesofbread 3 slices

Cooking Instructions

  1. The ingredients, ready, salad dressings are good to buy at the supermarket.
    I don't have lettuce at home tonight, so you can add lettuce to it.

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  2. Slice and set aside.

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  3. Fry the eggs and ham and set aside.

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  4. If the bread slices are conditional, put them in the bread machine on 2nd speed and bake them crispy, and set aside.

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  5. Spread a slice of bread on top of the cut ingredients in turn, the first layer with vegetables and two slices of ham, the second layer with eggs and ham, and squeeze a little salad dressing on each layer.

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  6. Squeeze the salad dressing.

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  7. Lay out the eggs.

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  8. Fix the slices of bread with a toothpick and insert them in the position shown in the picture. You can cut it into 4 pieces, and if you have a big appetite, you can cut it into two large pieces.

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  9. Use a knife to cut flat according to the position of the toothpick, and take it out to put it on the plate.

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  10. Delicious and beautiful.

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