Fat beef rice is simple and fast

Cooking Instructions

1. Light soy sauce, oil, sugar, cooking wine, salt, chicken essence, dark soy sauce (toning), water, make a sauce.

   

2. Blanch the broccoli and set aside

   

3. Blanch the carrots and set aside

   

4. Shred the onion

   

5. Blanch the fat cow and set aside

   

6. Heat the oil in a pan and add the onion and stir-fry until fragrant.

   

7. Add the blanched fat beef and stir-fry evenly

   

8. Pour in the sauce and stir-fry to taste.

   

9. Place in a bowl and sprinkle with ground black pepper.

   

10. Dinner~

    

11. The easiest way to boil eggs:
    put the eggs in the pot, add cold water that has not covered the eggs, start the timer for 2 minutes after the fire boils, close the fire cover, simmer for 3~4 minutes, pour out the hot water, put cold water to stir the cooked eggs, the eggs are not hot and peeled.
    ♥ The time to simmer the eggs determines how soft and hard the yolk is.