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French fruit tart, a must-have dessert for Valentine's Day! at French fruit tart, a must-have dessert for Valentine's Day! – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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French fruit tart, a must-have dessert for Valentine's Day!

Fruit tarts that are beautiful to make! Crispy tart base + mellow cream + refreshing fruit form a high-value French fruit tart. The cream is refrigerated for a cool and smooth taste, and when paired with fresh fruit, it brings out the juicy sweetness of the fruit. Such a small and fresh dessert, it is suitable for a party show at a gathering of friends, in case it will gain the favor of the male god?

French fruit tart, a must-have dessert for Valentine's Day!

Ingredients

Butter 60 gram
Powderedsugar 30 gram
Lowpowder 100 gram
Eggmixture 20 gram

Cooking Instructions

  1. Prepare the ingredients

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  2. Cut the butter into small pieces, put the butter and flour and sugar in a blender to make the butter and flour combined

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  3. It is in the form of coarse corn flour

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  4. Add the egg yolks and knead into the dough

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  5. Cover the dough with plastic wrap and refrigerate for half an hour

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  6. Divide the dough into 6 portions and roll out the dough in a plastic bag to form a round dough

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  7. Place the rolled dough in a tart mold and flatten it with a beech stick

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  8. Make the dough conform to the shape of the tart mold and cut off the excess dough

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  9. Tie some small holes with a fork at the bottom of the tart crust

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  10. Bake in a preheated oven at 190 for about 15 minutes, cool and set aside

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  11. Squeeze the cream, put fresh fruit on the table, sprinkle with a little powdered sugar, and the fruit tart is ready

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  12. Isn't it full of atmosphere to entertain little fairies? Who can resist this taste?

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  13. The delicious fruit tart is finished, and you can nibble on it when you eat it, and the tart skin is very crispy

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