Fried yellow croaker with fast dish
A simple version of the jelly yellow croaker pot, don't boil it, and fry it directly.
Ingredients
Cooking Instructions
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âœï¸ Today's quick dish Deep-fried yellow croaker tips
1. Yellow croaker wash and change the knife
2. Mix and marinate minced garlic, minced ginger, salted baked powder, white pepper and puning bean paste for 15 minutes3
. Rub a layer of fine salt
on the surface of the fish skin4. Pour oil into a hot pan, pour out the hot oil, add cold oil, and fry the fish in the pan until golden brown
on both sides5. Sprinkle with chopped green onions and remove from the pan
with steamed fish soy sauce
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