Good food with wine ~ marinated quail eggs
Ingredients
Cooking Instructions
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Wash the quail eggs with clean water, boil for 10 minutes, pour out the water, break the quail skin in the pot, re-put the water, and â soy sauce â cooking wine.
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Add the above seasonings together and continue to cook for 10 minutes.
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After turning off the heat, put it in a container, soak it for two hours, and you can eat! It tastes even better if soaked overnight!
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