Hairy belly dumpling pot

The hairy belly of the pot circle food sink is free, convenient and delicious, there are a few zongzi of the Dragon Boat Festival, the nutritional collocation of each meal should be reasonable, but also simple and delicious, and I want to eat soup and water at night, the combination of ingredients at home, a bowl of nutritious and low-fat hairy belly zongzi pot, the fatigue of the day fades in an instant, and the pot circle food sink is delicious and convenient

Ingredients

HAIRYBELLY 180 G

BOILEDEGG 1

TOMATO 1

ZONGZI 1

COWPEAS 3

CordycepsFLOWER 1 HANDFUL

Hazelmushroom 1 handful

Water 200 ml

Tomatohotpotsauce 20 g

Greenonionleaves 8 roots

Cooking Instructions

Prepare the ingredients, blanch the cowpeas and cook
Cordyceps flowers and shiitake mushrooms drain to take a picture, add water and tomato sauce and turn on fire
When the water is boiling, cut the zongzi into small pieces, wrap the hairy belly slices, and tie the shallots, which are very fine and suitable for hydroponics
Boil the water for 3 minutes, then put the hairy belly dumplings for 15 seconds
Remove from the pan and add the eggs and garnish
Beautiful, comfortable, crispy hairy belly on the outside, slightly sweet zongzi on the inside, I admire myself
I fell in love with the pot ring food exchange, and fell in love with the freedom of hairy belly