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Home-cooked appetizers at Home-cooked appetizers – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Home-cooked appetizers

Poetry and wine take advantage of the youth, and rest when you are drunk!

Home-cooked appetizers

Ingredients

Fernrootchunk 200 g
Beefslices 90 g
Greenradish 1/2
Choppedpepper 1 spoon
Garliccloves 3 cloves

Cooking Instructions

  1. Chop the vegetables

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  2. Fry meat and garlic cloves

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  3. Add chopped peppers

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  4. Add green radish and stir-fry

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  5. finished product

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  6. Serve with fried pho and drinks and fruits

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  7. Flowers and wine, cheers!

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