Home-cooked food stuffed with green peppers , anyone who eats it will say it's good! !️

The dish of stuffed pork with green pepper is definitely good for anyone who eats it! The sauce is so rich that I can really eat a lot of rice on this plate... The green pepper is really delicious, believe me, you try it, it's fragrant when you make it, and you'll come back to thank me when you eat it hahaha. Source: Milk Alice

Ingredients

Mincedpork Appropriateamount

Finelychoppedshiitakemushroom 5 pieces

Shrimp Appropriateamount

Greenpepper? 5 pieces

Lightsoysauce 1 spoon

darksoysauce 1 spoon

Sugar 1 spoon

Cooking Instructions

1. Minced pork, chopped shiitake mushrooms, minced shrimp (if there is no shrimp, we won't put it), beat an egg, chopped green onion, minced ginger, 2 spoons of oyster sauce, 1 spoon of dark soy sauce, salt, five-spice powder and white pepper, stir and stir into meat filling.
2. Cut the green pepper vertically and remove the seeds, and stuff the meat filling into it.
3. Fry on both sides of the hot pan with hot oil over low heat, first fry the side that is stuffed with meat, at this time it is called a fragrant, don't be in a hurry, slowly fry until browned.
4. Finally, make the simplest braised sauce: light soy sauce 1 + dark soy sauce 1 + 1 teaspoon sugar + half a bowl of water, stir and pour in, cover the pot and simmer for 20 minutes.
All right! Hurry up and eat it, don't get cold.
The meat quality is very satisfying
It goes well with rice
Proper home-cooked meals
Come and take a bite
Rich filling, solid taste