[Homemade apple soft cake] 10M+ baby food, sweet and soft

I took the time to make a small apple soft cake for the baby, and it was successful the first time, so happy to fill a can, no sugar and no additives, suitable for babies over 10 months old, and can exercise the baby's grasping ability. It tastes like the sweet taste of the apple itself, with a milky flavor that is soft and delicious

Ingredients

Peeledapples 30 g

Formulamilk 30 ml(soakedin1 spoonofmilkpowder)

Yeast 1 g

1eggyolkorwholeeggwash 20 g

Supplementaryfoodoil 15 g

low-glutenflour 100 g

cornstarch 10 grams

Cooking Instructions

Prepare all the ingredients.
(1) Peel and cut the apples into cubes, put them in the supplementary food machine, add formula milk and whip finely.
(2) Put the beaten apple puree and all other ingredients in the cooking machine.
(3) Stir on low speed for 3 minutes on 2nd gear, stir for 5 minutes on 4th gear to form a dough, cover with plastic wrap and rise to 2 times the size, take out the dough and knead it smooth.
(4) Roll out into thin sheets and press out the shape with a mold.
(5) Put it in a baking tray with oiled paper, cover with plastic wrap or cloth and let it rise for 20 minutes.
(6) Preheat the oven for 5 minutes, bake at 130 degrees for 20 minutes, adjust the time according to the oven.
(7) After cooling, put it in a bottle and seal it, which can be stored for about a week.
Sweet, crispy, soft and delicious, as well as milky flavor, I couldn't help but eat a few.
The little love is too good-looking, isn't it ?