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Homemade Sushi (Onigiri) at Homemade Sushi (Onigiri) – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Homemade Sushi (Onigiri)

Homemade Sushi (Onigiri)

Ingredients

Seaweedslices 1 slice
Rice 1 bowl
hamsausage 1 piece
Meatfloss 10 grams
Cucumbershreds 1 piece
Radishstrips 2 stalks

Cooking Instructions

  1. Spread the seaweed flakes with rice

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  2. The rice is topped with shredded cucumbers, shredded ham sausages, meat floss, and radish strips

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  3. Squeeze on salad dressing, mayonnaise.

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  4. Roll it up, wrap it tightly, set it, and cut it into cubes

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