Hot noodles and small sugar cakes will be seen at a glance

Cooking Instructions

1. 1⃣ The noodles must be stirred while pouring water, stirring with boiling water, stirring the flour into cotton wool
   2⃣ and then kneading into a dough, and cutting into 7 parts of dough

   

2. 3⃣ Sugar filling: Two spoonfuls of sugar and one spoonful of flour
   4⃣ are rolled out like buns

   

3. Then wrap the sugar filling in and flatten it upside down one by one, and gently roll it out with a rolling pin

   

4. The thickness is as shown in
   5⃣ the figure, brush the oil on both sides, and cook on low heat until both sides are colored, and then you can get out of the pot

   

5. Isn't it super simple and delicious