Ice grid sushi / lattice sushi

Cooking Instructions

1. First: Prepare the ice tray Spread a piece of plastic wrap in the ice tray and poke all the plastic wrap into the ice tray. Top with the sushi ingredients

   

2. Second: Spread sushi rice Sushi rice can be stirred with black sesame seeds

   

3. Third, after spreading evenly and compacting, cover with plastic wrap and put it in the refrigerator for 10 minutes

   

4. Fourth, upside down on a plate

   

5. Gently remove the plastic wrap

   

6. Fifth, top each small sushi with your favorite sushi sauce

   

7. I'll do it~

   

8. One bite is a huge delicious haha