Invincible and delicious pork ribs

Cooking Instructions

1. Fresh ribs cut into cubes

   

2. Spicy millet, onion, chopped green onion, and shallots are diced each

   

3. Pork ribs in a pot under cool water, add cooking wine, ginger, a bundle of green onions

   

4. Cook for 8 minutes

   

5. Fry the ribs until lightly browned on both sides

   

6. Fry slowly in hot oil

   

7. Stir-fry with spices until fragrant

   

8. Pour in the coarse and fine chili flakes, cumin grains, salt and pepper, white sesame seeds

   

9. Stir-fry until fragrant

   

10. Stir-fry until lightly browned and add light soy sauce

    

11. A pinch of salt and sugar will do

    

12. Oh, it's so fragrant , you have to eat two bowls of rice