It is more authentic than the supper stall to grill cold noodles

Today, I will introduce a highly praised Harbin baked cold noodle method, when you want to eat it, tear off a piece of dough, fry it in a small pot, and it will only take a few minutes. It is more worry-free to eat by yourself. What do you want to eat, eggs, ham, bacon, fish balls, crab sticks...... All the volumes are inside, so that you can eat a good time at once.

Ingredients

Colddough 1 piece

Egg 1

Grilledsausage 1 piece

Fishplate 1 slice

Sugar 20 grams

Garlichotsauce 20 grams

vinegar 5 grams

Coriander 2 pieces

Chilipowder alittle

Cookedsesameseeds Appropriateamount

Onion Alittle

Cuminpowder alittle

Cooking Instructions

Heat a pan and pour oil and beat in the eggs.
Rinse the cold dough and press it on top of the eggs. Grilled sausages are cut vertically and placed in the pan with the fish plates.
Once the eggs are fried, turn them over, while turning the grilled sausages and fish plates over at the same time.
Brush with a layer of garlic chili sauce.
Sprinkle with chili powder, cumin powder and cooked sesame seeds, top with fried grilled sausages and fish plates, and sprinkle with chopped onions.
Roll up the cold dough and chop it into small pieces with a spatula and pour in 2 tablespoons of water.
Pour in vinegar and sugar.
After stir-frying well, sprinkle with chopped coriander and turn off the heat.