It's so hot in the heating room! !️ Have your favorite chicken breast salad
It's cold outside, but it's more than 20 degrees at home, and I want to eat a plate of seasonal vegetable salad every day to relieve my heat. There's chicken breast in the fridge today, so let's have a plate!
Ingredients
Cooking Instructions
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Prepare all the ingredients.
~ Marinate the chicken breast in advance: first plane it in half and add cooking wine + ginger slices + garlic cloves + green onion + freshly ground black pepper + sugar + salt, grasp it evenly with your hands and put it in the refrigerator to marinate overnight, the purpose is to make it more flavorful.
~Use your favorite salad. -
You can also take it out according to your personal taste, add cumin powder + chili noodles and mix well.
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I like to eat chicken, which is tender and juicy, so I wrap the chicken breast in tin foil and put it on a baking sheet.
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Midea Hualing KaoKer1 oven chooses grilled chicken wings.
~ With this oven, the kitchen is also easy to operate, with a clear interface, and every step will be guided by text to guide you to operate. -
Send the baking tray into the middle layer of the oven, select start, Midea Hualing KaoKer1 oven really starts to heat up to 210 degrees, 20 minutes later, the prompt sound sounds, and the words "baking completed" appear on the display screen, is it particularly easy to operate, you don't need to observe the color and don't worry about burning.
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Take out the baking tray with gloves on, slowly open the foil and cut the chicken breast into small strips.
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small pieces of whipped lettuce; Cut 1/5 of the fruit cucumber into thin slices, and roll the rest into strips with a fruit spatula; Thinly sliced cherry radish; The cherry tomatoes can be sliced or whole, and served with chicken breast strips;
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The chicken breast grilled like this is really super tender!
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