Jam yogurt sago dew
The sweet breeze of spring is warm and the little guy goes out with #Beiding Suction Straw Cup#! Make a cup of sour plum soup in advance, pour it into the Beiding straw cup after chilling, seal it and put it on the side of the schoolbag , you don't need to twist the lid if you want to drink, and you can easily replenish water. The straw is a self-created 56º beveled suction nozzle, the angle is more fitting, and it is too convenient not to stick the mouth (ಡωಡ) hiahiahia made another cup of jam yogurt sago dew, with the bottom of the jam boiled by himself, add the boiled sago and then pour the yogurt, repeat twice, and finally pour the jam yogurt shake, sweet and sour, refreshing and delicious, the homemade material is enough to use a large-caliber straw without pressure, and the taste is not inferior to the one sold outside, haha!
Ingredients
Cooking Instructions
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Beiding new product ~ straw cup.
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Cook the sago in advance.
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Yogurt + jam + a little purified water, beat into a yogurt shake.
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The Beiding straw cup is first bottomed with the jam boiled by itself.
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Add sago.
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Pour in the yogurt.
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The dosage can be based on your preference.
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Repeat again: put jam ~ put sago ~
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Drizzle with yogurt.
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Drizzle in the jam yogurt shake.
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It's easy to drink.
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The sweet breeze in spring is warm
, and I go out with the Beiding straw cup
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And a cup of chilled sour plum soup, don't be too wowy ⊙ omega ⊙
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Nature is the best beauty prop.
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Spring flowers are blooming , and shooting directly in the sun looks good.
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