Kale fried rice (essential for office workers)

Cooking Instructions

1. Shiitake mushroom soaking, sausage, shiitake mushroom, dried radish cut into pieces, if you like to eat spicy, you can add some millet pepper
   ingredients according to your liking, the bacon is also very fragrant
   , and the taste of dried radish will be relatively crisp, depending on personal preference

   

2. After the ingredients are cut, stir-fry in the pan until fragrant

   

3. Stir-fry and set aside! The taste is super fragrant

   

4. Chop the kale, fry it directly in the pot where you just fried the ingredients, add an appropriate amount of salt to taste, because there is a dried radish, so a little salt is good

   

5. Pour the rice and ingredients into the pot, stir well
   , and remember to turn down the heat to prevent it from sticking to the pan

   

6. Get!!!

   

7. Put it in the lunch box and tomorrow will be another beautiful day