Kuaishou Healthy Fat Loss Meal: Stir-fried prawns with leeks and eggs

Cooking Instructions

1. Prepare three eggs

   

2. Beat the eggs, heat them in a pan with salt
   and oil, and beat in the egg mixture

   

3. Shape the eggs and use a spatula to cut them into small pieces

   

4. Set aside in a bowl

   

5. Heat the oil in a pan and add the ginger shreds

   

6. Add the shrimp and stir-fry until they turn red

   

7. Set aside

   

8. Heat the oil in a pan, add the leeks, add salt and stir-fry

   

9. Sauté the leeks, add the shrimp and stir-fry for 30 seconds

   

10. Finally, add the eggs and stir-fry for 20 seconds

    

11. Add light soy sauce and stir-fry evenly, turn off the heat

    

12. Plated, healthy and fat-reducing dishes, delicious and delicious.