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【Late-night cafeteria】 Egg sandwich  at 【Late-night cafeteria】 Egg sandwich  – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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【Late-night cafeteria】 Egg sandwich

Finally reproduced the egg sandwich of the Japanese version of "Late Night Canteen", there was too much parsley at home, and some chopped parsley was added~ The original version did not have it~ There was no instant bacon at home, and luncheon meat was used instead. ⚠️ It's really invincible and simple~

【Late-night cafeteria】 Egg sandwich

Ingredients

Slicedsquarebun 4 slices
Eggs 2
Saladdressing(ormayonnaise) 2 scoops
Choppedparsley(optional) 1 scoop
choppedblackpepper Appropriateamount
Cucumber halfaroot
Luncheonmeat(canbechangedforbacon) 3 slices

Cooking Instructions

  1. The eggs are boiled and peeled and mashed with a spoon~

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  2. Add salad dressing, parsley, chopped black pepper~

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  3. Stir well~

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  4. Slice the cucumber and slice the luncheon meat.
    Heat the oil in a pan and fry the luncheon meat in a pan.

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  5. Sandwich the prepared ingredients between two slices of bread, cut off the edges of the bread and cut into triangles or small cubes.

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