Lazy fast hand low-fat salad dressing

I want to eat meat floss rolls, but I'm afraid of the calories of the salad dressing outside, so I made this low-fat salad dressing, and it's my usual style: convenient and fast (actually lazy) 6.28 update a few points of instructions 1. If you don't look at the recipe carefully, it's heated, the sauce is too dry, and you add a lot of liquid to remedy the taste is not good, please think about your own reasons, don't give bad reviews at every turn, free recipes, please be kind! (Since I started using the kitchen, no matter whether I succeed or fail, I never give a bad review to the recipe) 2. The amount of salt in the recipe, the reason why I wrote a small handful, is because the amount is really small, and the taste is used, I can't weigh it, just pinch a little bit with two fingers. 3. When you start heating, it is directly heated in a cold pot over low heat, if you use a pot with a thin base, and then heat the pot very hot and then pour in the liquid, it will directly become egg drop soup I don't have much to say In short, please be merciful, it is a simple recipe, I hope you eat healthy and eat low calories, you have to compare the taste with the salad dressing with raw egg yolk and a lot of oil outside, then you still don't have to do this. When I see someone who can't do it well, I give a super low score, and I can't help but talk about it no matter how Buddhist it is. I hope you all succeed and have fun!