Learn it all at once! !️ mold-free !️ and fruit mooncakes

Without a mold, you can make mooncakes that dominate the circle of friends! On a whim, I combined the ice skin with the Japanese fruit, but I didn't expect the shape to be so beautiful......

Ingredients

Ice-skinnedingredients

glutinousriceflour 25 g

stickyriceflour 25 g

flour 12 g

sugar 12 g

milk 92 g

condensedmilk 12 g

butter 12 g

Cooking Instructions

Place the ingredients except the butter in a bowl and stir well
Sift into a bowl, wrap in plastic wrap and poke a few holes
Put it in the microwave for about 2-3 minutes until it becomes solid
Add the butter and mix well with a spatula
Knead the snow skin on the kneading pad, and the dough will be more malleable
Wrap in plastic wrap and refrigerate for about 1 hour
Begin to divide, 30 grams of ice skin, 20 grams of filling
Match colors to your liking. Add matcha powder, purple sweet potato powder, a small amount of blue pigment, pumpkin powder, and two primary colors without toning.
Take a snow crust and flatten it into the filling, and tighten the joint
Styling 1, dip the surface of the moon cake in hand powder and gently flatten it
With the help of tools, divide into 8 equal portions,
Use the round-headed tool to slowly push it out
Poke the hole in the middle, take a small amount of yellow ice skin, rub it round and place it in the middle to make a stamen
Styling 2, ice skin wrapped with filling,
With the help of a tool, poke a hole in the middle, an average of 6 equal parts
Gently press out the lines
Take a small amount of yellow dough, roll the long strips and cut off
Place in the middle position to make the stamens
Modeling 3: Take two colors of ice skin and put them together
Flatten and wrap into the filling
Place on a plastic bag
Tighten and press out the lines
Take a small amount of yellow ice skin, roll it round and place it in the middle to make a stamen
Styling 4, wrap the moon cake with filling
Roll into a drop shape
Slowly push out the ears with the tool
Brush a small amount of water on the eye area and stick black sesame seeds for the eyes
Pigment + water is gently brushed on the ear with a brush
Styling 5, poke a hole in the middle of the moon cake
Divide evenly into quarters
Press some lines on the side, and the yellow ice skin is rounded to make stamens.

The innovative wrapping method of Sichuan-style bacon dumplings is specially provided for beginners

The Japanese-style red bean cheese bun that is addictive as soon as you eat it, Amway, you all do it ❗

Chicken breast tenderloin grill cake, marinated overnight for easy 15 minutes quick breakfast! The taste goes beyond the food truck at the school gate