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Little fresh! Stir-fried mushrooms with garlic broccoli at Little fresh! Stir-fried mushrooms with garlic broccoli – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Little fresh! Stir-fried mushrooms with garlic broccoli

Crab mushrooms and white jade mushrooms grow small and cute, and they are paired with nutritious broccoli, wow! A little freshness~

Little fresh! Stir-fried mushrooms with garlic broccoli

Ingredients

Broccoli 1 flower
Crabmushroom 1 boxof150 g
Whitemushroom 1 boxof150 g
Garlic 5 cloves
Salt apinch
Oystersauce 1.5 tablespoons

Cooking Instructions

  1. Prepare the ingredients

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  2. Divide the broccoli into small florets with a knife, a little salt in a pot of boiling water, a few drops of oil. Boil the broccoli for 1 minute, drain and set aside.

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  3. Wash the crab mushrooms and white mushrooms, and crush the garlic.

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  4. Heat oil in a pan and sauté minced garlic until fragrant

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  5. Stir-fry crab mushrooms and white mushrooms until soft, add a pinch of salt.

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  6. Stir-fry the broccoli and season with 1.5 tablespoons of oyster sauce.

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  7. Stir-fried fresh mushrooms with garlic broccoli Done.

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  8. Yummy~

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