Malatang (including non-spicy version) late-night canteen, supper, street Malatang Malatang free~

Ingredients

Milk 1 box

Sausages,fatbeef,meatballs,luncheonmeat,shrimp

Enokimushrooms,beansprouts,rape,corn,lotusroot,bambooshoots,potatoes,tomatoes,spinach,mushroomsVinegar,sugar,soysauce

Tahini,ketchup amount

Onionandgarlic 2 spoon

Instantnoodlesorpasta you don't need to add it

Blanching meat, boiled,
Put a little oil in the pot, add shrimp, green onion and garlic to stir-fry and add water, add meat, add vinegar, soy sauce, sesame paste, tomato paste, noodles, and an appropriate amount of salt (if you eat spicy, add hot pot base or spicy hot base, vinegar, sugar, soy sauce)
Finally, add vegetables and milk, and cook until the flavor is ~ OK
Show off!