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Midnight snack ❤️ potato grilled sausage (air fryer version) at Midnight snack ❤️ potato grilled sausage (air fryer version) – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Midnight snack ❤️ potato grilled sausage (air fryer version)

In fact, the powder is to consume the potatoes at home, and I looked at some of the practices of others, and adjusted and improved them according to the actual situation~ I hope everyone thinks it is delicious

Midnight snack ❤️ potato grilled sausage (air fryer version)

Ingredients

Potatoes 2
Orientalselectiongrilledsausages 2
oliveoil Appropriateamount
Barbecuesprinkles Appropriateamount
Chilipowder Appropriateamount
Whitepepper Appropriateamount
Whitesesameseeds Appropriateamount
Cuminpowder Appropriateamount
Cumingranules Appropriateamount
Peppersalt Appropriateamount
Sichuanpepperpowder Appropriateamount

Cooking Instructions

  1. Grilled sausages are thawed
    in the microwave (one each of the original and black pepper flavors)

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  2. Wash the potatoes, peel
    them and cut them into small pieces (be sure to cut them into small pieces, otherwise they will be easy to bake through), soak them in water,
    and get out the starch

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  3. Grilled sausage cut into small pieces

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  4. Drain the potatoes and
    spray them with some olive oil
    (be sure to spray oil first, so that the ingredients can be glued together, otherwise they will all leak into the basin, and it will not be even if you grab and mix again)

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  5. The condiments
    you need can be adjusted
    according to your taste, and you can put all the seasonings that are suitable for your home

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  6. Sprinkle some of the seasonings on top one by one

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  7. Mix well

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  8. Line the basket of the air fryer with tin foil
    and put in the potato wedges first

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  9. 200 degrees for
    15 minutes

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  10. There will be a reminder to turn over in the middle

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  11. After
    the potatoes are baked,
    you don't need to spray oil on the sausage cubes (the sausage itself has oil)

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  12. 200 degrees
    for 8-9 minutes (as appropriate)

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  13. Out of the pot! Delicious

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