Nutritious Cobb Salad

Cooking Instructions

1. Wash the salad lettuce, chop some and place on the bottom of the plate

   

2. Cut the tomatoes in half and arrange them on a plate, cut the hard-boiled eggs into small pieces, and cut the onions into small pieces and place them on a plate

   

3. Cut the ham or bacon into 1.5 cm slices and fry in a pan with a small amount of oil until fragrant

   

4. Cut the chicken breast into 1.5 cm pieces, add an appropriate amount of black pepper and marinate for 10 minutes, put a small amount of oil in the pan, and fry until cooked

   

5. Place the chicken breast and ham on a plate

   

6. Cut the cheese into thin strips and place on a plate

   

7. Cut the avocado into 1.5 cm pieces, sprinkle with a little lemon juice to prevent oxidation, and place on a plate, as shown in the picture

   

8. Mix the salad dressing and eat!