Oil pours razor clams
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Ingredients
Cooking Instructions
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I bought razor clams that spit out the sand, and I came back and washed them, and I could remove the sand lines
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Put the razor clams on a plate, spread the sliced ginger, boil the water in the pot, and steam for 5-8 minutes
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Finely chop the garlic, chop the green onion, cut the chili pepper into sections, light soy sauce, oyster sauce, salt and vinegar and mix evenly
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Steamed razor clams, pour out the steamed soup, remove the ginger slices, and put chopped green onions, dried chili peppers, and minced garlic
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The sauce is poured over the razor clams
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Heat the pan, heat the oil, boil the oil, and pour it over the razor clams
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