One-person food, refreshing and greasy side dish "cold lotus root slices"

The super simple method ✌✌ is crisp and refreshing, better than meat , and it is too suitable for kitchen white~ Just blanch the lotus root sauce to immediately unlock the refreshing and delicious greasy side dishes that make people drool

Ingredients

Whitesesameseeds 2 spoons

Lotusroot 2 knots

Garlic 6 cloves

Lightsoysauce 4 spoons

Chiliflakes 1 spoon

Sugar 1 spoon

Coriander 1 spoon

Agedvinegar 4 spoons

Fuelconsumption 1 spoon

Blackpepper 0.5 spoons

Finelychoppedgreenonion 0.5 pcs

Darksoysauce 0.5 scoops

Milletspicy 2 pcs

Cooking Instructions

Boil water in advance, during this period, wash and peel the lotus root and slice it, wait for the water to boil, then blanch the lotus root slices for 2 minutes, remove and put cold water for later use.
Prepare the material for the picture and drizzle it with hot oil
After pouring fragrant, add light soy sauce, aged vinegar, oil, sugar, black pepper and dark soy sauce and stir well
Remove the lotus root slices from the cold water and drain the water, add the mixed sauce and chopped coriander, and mix evenly
Delicious and refreshing home-cooked appetizers out of the pot~
Easily solve the loss
of appetite and hurry up and make it!