Original|Small fresh cactus potted steamed buns
Quietly experience, the little beauty brought by hand-made! I gave you a basic ratio of 100g before, but many friends did not increase it, which was not enough for the production of 5 tutorials, so it was adjusted to 200g

Ingredients
Cooking Instructions
-
Today, I was lazy and didn't knead it by hand, the kitchen machine kneaded the dough, poured the water and yeast into the dough jar, and shook the dough jar to let the yeast roughly dissolve. Pour in the flour, stir into the dough on 1st level, add corn oil, knead the dough on 4th speed, and the whole process will not be operated for 8 minutes. (The picture shows 500g of kneading dough from a chef's machine)
-
The chef kneades the dough and stirs roughly smooth, removing the dough.
-
Dough toning, take yellow as an example, take an appropriate amount of pumpkin powder, add a small amount of water, knead the dough with the method of washing clothes, mix evenly, cover with plastic wrap, and set aside!
-
Take 30g of white dough, exhaust and roll it round, and push it up with both hands, about 4cm high.
-
Use the spherical tool to press out the pot shape
-
The pressed dough will become shorter, take the brown dough and divide it into 2g, roll it into a round, and pretend to be soil
-
Do 5 in turn
-
1â£ï¸ Cactus take 5g, 1g, 1g of green dough, roll it round and knead it into the shape of water droplets
-
Take a small amount of white dough, roll the thread and stick it on the cactus, and take the red for decoration.
-
Take a flower pot and you can plant cacti
-
2â£ï¸Take the green dough and add a little white dough, mix it into a small light green dough, 5g large, 3g small, round, press out the texture in the middle of the scraper, and adjust it to â¤ï¸
-
Take the pot and plant it again
-
3â£ï¸ I don't know what variety of cactus , red 5g, yellow 2g, green small no weighing, mung bean size.
-
Bring one to the pot and plant it!
-
4â£ï¸Take 5g of green dough, cactus, roll round and knead water droplets, and cut out the branches with a scraper
-
Once you've planted them, you're ready to ferment
-
In addition to nourishing the eyes, it also nourishes the stomach
-
Waiting for someone to ask what kind of steaming is good
More

(Vegan) cold tofu with inner fat

Ins wind Christmas snowflake bean paste bread --- miss the summer wind and autumn rain can no longer miss the winter snowflakes

Lemon coconut toast|Double coconut flavor, small and fresh taste

Sushi with zero failures
![[Quick Breakfast] soft and sweet pumpkin omelette/pumpkin muffin](https://img.gochinarose.com/d33/cai/52448-243108_525x300.webp)
[Quick Breakfast] soft and sweet pumpkin omelette/pumpkin muffin

Cold lettuce, steamed eggs|Home-style fast dish

Tofu egg custard

【Creative dish】 Stuffed morel mushrooms with shrimp slippery

A must-have recipe for Valentine's Day – Stars attract ❤️

Valentine's Day cake steamed buns

Late-night canteen with Neapolitan pasta

Snack donkey rolling super soft and glutinous Soybean flour tutorial