Pepper sesame chicken that is addictive as soon as you eat it

When I have no appetite in summer, I want to have a plate of pepper sesame chicken, I have made it countless times, it is even more delicious than the restaurant, a large plate of seconds! It's super simple, and kitchen novices can succeed at one time!

Ingredients

Chickenthighs 2

Greenonions,ginger,garlic,chilipepper Appropriateamount

Driedpeppercorns Alittle

Cookingwine 1 tablespoon

Chiliflakes 1 tablespoon

Lightsoysauce 2 tablespoons

Oystersauce 1 tablespoon

Sichuanpepperoil 1 tablespoon

vinegar 1 tablespoon

Salt,sugar ~alittle

Cooking Instructions

1. Remove the chicken thighs with scissors, cut the green onions, ginger, garlic and chili peppers.
2. Put the chicken in a pot with cold water, add cooking wine, green onion ginger and Sichuan pepper, bring to a boil and turn to medium heat and cook for 8-10 minutes.
3. Remove the chicken and soak it in ice water for a few minutes.
4. Minced garlic + chili flakes + sesame seeds + chopped green onions, pour some hot oil. Add light soy sauce + oyster sauce + vinegar + pepper oil + sugar + salt, then scoop 2 tablespoons of chicken broth and mix well
5. Cut the chicken into small pieces and place on a plate, pour in the sauce and let it sit for 30 minutes to taste.
This taste is really amazing, spicy and spicy pepper chicken!
Once you eat, you can't stop
Drooling baby quickly arranged!