Popular cute cartoon flowing bowl cake, love glutinous snacks

Cooking Instructions

1. Prepare all the ingredients

   

2. 【Mix white pulp】
   50ml water chestnut powder, 50ml coconut milk, 50ml water, stir and sieve 2 times to obtain raw pulp.

   

3. 50ml coconut milk, 50ml water, 50ml sugar, bring to a boil, turn off the heat

   

4. Add 1 tablespoon of raw pulp while hot, stir quickly until thick, then mix the remaining raw pulp, and the white pulp is ready.

   

5. Separate half of the white pulp, add 3g of matcha powder, stir well and sieve to obtain matcha pulp.
   Then divide 1 tablespoon of white pulp and add 2g of cocoa powder, stir well and sieve to obtain cocoa syrup (used as eyes. ）

   

6. 【Filling】
   50 grams of cream cheese, add 10 grams of sugar, 2 grams of matcha powder, stir well. Matcha fillings are obtained.

   

7. 【Steamed cake】
   Put the "cartoon silicone mold" into the steamer, and steam the eyes with cocoa syrup according to the texture;

   

8. Add half of the matcha syrup and steam over high heat for about 5 minutes;

   

9. Add the filling

   

10. Pour it full of matcha syrup and steam; Remove and set aside to cool

    

11. Then put the "bowl cake bowl" into the steamer, pour in the white pulp and steam.
    (The slurry will settle, stir well before scooping each time!) The steaming time is adjusted according to the heat and thickness / the surface is dry and hard when pressed, and it is cooked! )

    

12. After steaming, it should be completely cooled before it can be demolded.

    

13. The demoulding cartoon part can be placed on top of the bowl cake bowl.

    

14. Cute Q bomb, children like it so much

    

15. A mouthful of pulp

    

16. Matcha and coconut aromas are full of aftertaste