Side dish "stir-fried pork belly with fresh bamboo shoots"

Cooking Instructions

1. Prepare the required ingredients

   

2. Slice the bamboo shoots, cook in a pot under cold water for 20 minutes, remove and drain for later use.
   
   ⚠️ Judgment: Try a slice of clipping, it's okay if it's not bitter. If bitter, continue to cook for about five minutes.

   

3. There is no need to put oil in the pot, stir-fry the pork belly over low heat to extract the oil, then add the minced garlic, and continue to fry until fragrant.

   

4. (1) Add an appropriate amount of soy sauce, oyster sauce and salt, and stir-fry evenly.
   (2) Add green pepper and millet pepper and stir-fry until fragrant.

   

5. Finally, add fresh bamboo shoots and garlic sprouts and stir-fry evenly, sprinkle a little water into the pot, and fry until the garlic sprouts are broken.

   

6. Side dish "stir-fried pork belly with fresh bamboo shoots"

   

7. Side dish "stir-fried pork belly with fresh bamboo shoots"

   

8. Side dish "stir-fried pork belly with fresh bamboo shoots"

   

9. Side dish "stir-fried pork belly with fresh bamboo shoots"

   

10. Side dish "stir-fried pork belly with fresh bamboo shoots"

    

11. Side dish "stir-fried pork belly with fresh bamboo shoots"