Simple and quick fried shredded pork with shredded potatoes! Bibimbap!!
It's another day of inventory, there are potatoes and a piece of lean meat at home, simply a potato fried shredded pork rice bowl, children also love to eat!! There are more simple home-cooked recipes on the homepage, welcome to taste them (continuous update... Thanks for your attention )

Ingredients
Cooking Instructions
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Cut the lean meat into shreds, â starch, â dark soy sauce â, cooking wine, stir evenly and set aside, cut the shallots into green onions and green onion segments
, peel the potatoes, rub them into shreds, soak them in water, remove the starch, and drain -
When the oil is hot, stir-fry the shredded meat and green onions to change color, add the shredded potatoes, appropriate â amount of light soy sauce, oyster sauce, white vinegar, a little sugar and green onion and stir-fry evenly
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The fragrant shredded potatoes and fried shredded pork are done
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It's great to eat it on top of rice or wrapping wraps!!
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