Small fresh and multi-flavored toffee - Spring Festival snacks

This is a super fast, super simple material, you can make a little fresh toffee with your bare hands, simple and with its own appearance, deep children's hearts! Now that the Spring Festival is approaching, it is also full of people to take it out to entertain guests! ✌✌✌ When making strawberry and chocolate flavors, you can use the original flavored condensed milk without adding strawberry and chocolate flavors, and then mix various flavored powders. But if you want to increase the layering of toffee, you can add the corresponding flavor of condensed milk, which is the basic model, you can add different colors to make a more beautiful color! That's comparable to M beans! Cake decorations are also easy to get ha! ✌ Some relatives left a message saying that this formula will be too soft, that is because the brand of milk powder is different, so the hardness and softness of the formula are also different! But Fangzi is dead, and people are alive . If it feels a little soft after mixing, it can be suitable for adding milk powder! On the contrary, if it feels hard when pinched out, then it is also a good way to add condensed milk or wrap milk powder or desiccated coconut on top of toffee! In the recipe, I use Deyun sugar-free whole milk powder, if you like sweetness, you can use sweet milk powder, and the baby can eat baby milk powder! In fact, this is zero technology, more than 95% of it can be done at one time! You can also invite the children to rub ✌✌✌ together

Ingredients

Original:

OriginalCondensedMilk 50 g

WholeMilkPowder 50 g

MatchaFlavor:

OriginalCondensedMilk 45 g

MatchaPowder 2 g

DeyunSugar-FreeWholeMilkPowder 50 g

ChocolateFlavor:

ChocolateFlavoredCondensedMilk 45 g

DeyunSugar-FreeWholeMilkPowder 50 g

ChocolatePowder 2 g

StrawberryFlavor:

StrawberryFlavoredCondensedMilk 45 g

Deyunsugar-freewholemilkpowder 50 grams

strawberrypowder 2 grams

disposablegloves severalcolorsforafewpairs

Cooking Instructions

Material one
Weigh the milk powder and prepare it, put in the matcha powder,
Stir the milk powder and matcha powder well, be sure to mix them evenly, and there should be no granules
Pour in the condensed milk, first mix with a spatula to form a dough,
Bring disposable gloves, put them in the palm of your hand and knead them evenly repeatedly, kneading them into smooth large milk candy, no powder! At this time, the big milk candy is a little hard!
If you want the toffee to be delicate and not stick to your teeth, you can't be lazy in this step of mixing and kneading!
Roll into strips
Then knead it into a small agent, and then knead it into a small round sugar, about 2-3 grams each, or knead it into the shape
you like. Directly manipulate the next flavor âœŒ
Milk powder and strawberry powder are good
Stir well, be sure to be even, no particles
Add the strawberry-flavored condensed milk and mix well
Let go of the palm and knead it evenly, remember to rub it a few more times! Finish with smooth big boobs ha
Rub well and put it on a non-stick plate
Milk powder and chocolate powder are weighed and stirred well into a particle-free powder!
Add the chocolate-flavored condensed milk and mix with a spatula to form a dough
Rub evenly with your hands
Rub well and put it on a plate
Plain, direct milk powder plus original condensed milk, mix well, knead the dough.
Rub the balls
Mix âœŒ it together and eat it directly!
After a few flavors are rubbed, the toffee has become slightly harder. It can then be stored in an airtight jar. If you haven't eaten it for a long time, you can store it in the refrigerator
Meimei's ha,

my baby can't wait, and Halazi has already taken it with a bowl
This is the experience of the chef! Simple and straightforward! Perception is high!