Spicy tofu ~ zero difficulty fast hand meal
Spicy tofu can be made with hot sauce and tofu

Ingredients
Cooking Instructions
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Tofu cut into small pieces (to use northern tofu, cut peanuts the size, small pieces to taste, or scratch by hand can also be chopped) garlic minced, green garlic cut into sections, hot sauce is usually loved at home, saltiness and spiciness, the best is a hot sauce with a lot of oil
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Heat the oil, (if it is a hot sauce without oil, add more oil here) add minced garlic and stir-fry until fragrant, then add the chopped tofu
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Put the tofu in the pot, fry it on medium-low heat, then turn it over, until the tofu is dry and slightly browned
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Add two spoons of hot sauce, one spoonful of sugar, if the saltiness of the hot sauce is not enough, add an appropriate amount of light soy sauce and stir-fry evenly
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Add half a bowl of water, simmer until the water is almost dry, add green garlic, turn off the heat, stir-fry evenly
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A quick meal would be fine
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